Burrata Split
Burrata Split

Beef Carpaccio
Beef Carpaccio with Arugola & Parmesan

Terra Mare
Terra Mare

Goat Cheese Salad
Mesculin with warm Goat Cheese

Linguine alle Vongole
Linguini with fresh Baby Clams

Sunday Sauce Pasta
Large Rigatoni with Sunday Grandmother's Sauce

Tagliatelle alla bolognese
Tagliatelle alla Bolognese

Granotto
Granotto with Mix Seafood Sauce

Chicken
Grilled young Chicken
Country Style

Veal
Vitello Milanese

Orata Sea Bream
Mediterranean Sea Bream

Branzino
Branzino

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-DINNER- East Greenwich, RI

ANTIPASTI
Appetizers

ZUPPA DEL GIORNO
Soup of the day
P.A.
I CUCUZIELLI FRITTI ALLA PINO
Crispy fried zucchini
$7.50
MOZZARELLA FARCITA DELLO CHEF
Home made stuffed fresh Mozzarella Cheese
$10.50
CARPACCIO DI MANZO
Thinly sliced raw beef with parmesan cheese & arugula salad
$13.50
TAVOLACCIO DEL SALUMIERE
Assortment of Italian cured meats and cheese
$16.50
CAPESANTE E FINOCCHIO GRIGLIATI
Combination of grilled Sea Scallops and Fennel
$16.50
TERRA MARE DEL TAVOLIERE
Grilled baby Octopus & Cuttlefish, with broccoli rabe on a bed of fava beans pureé
$16.50
FRITTO MISTO DEL MARE
Golden fried Calamari, Shrimp & Sea Scallops
$17.50
POLPETTE DI MANZO DELLA MASSERIA
Fresh Daily Made Meat Balls with Tomato Sauce and Basil
$14.50

INSALATE
Salads

MISTICANZA ALL ACETO BALSAMICO
Mesculin Salad with balsamic vinegar dressing
$7.50
INSALATA MASSERIA
Arugula, radicchio, endive, mushrooms, olives, tomato & roast peppers
$8.50
INSALATA DI CAPRINO
Mesculin Salad with string beans, cherry tomato & warm goat cheese
$10.50
INSALATA RICCIA
Friseé Salad with parmesan cheese & crispy bacon
$9.50
INSALATINA SAPORI ANTICHI
Spinach Salad with pears, walnuts & gorgonzola dressing
$10.50

LE PASTE
Pastas

SPAGHETTI ALLO SPUGNITO DI POMODORO
Spaghetti with Cherry tomato sauce & fresh basil
$13.50
LINGUINE ALLE VONGOLE
Linguini with fresh baby clams, garlic and white wine sauce
$17.50
BUCATINI VECCHIA ROMA
Perciatelli pasta with onions, Italian bacon & pecorino cheese
$14.50
SCHIAFFONI DELLA DOMENICA
Large Rigatoni pasta with traditional Sunday Grandmother’s sauce
$16.50
ORECCHIETTE ALLA BARI VECCHIA
Little Ears shape pasta with broccoli rabe & Italian sausage
$16.50
RAVIOLI DI ANGELINA
Homemade fresh caciotta cheese ravioli in a light tomato sauce Capri style
$15.00
TAGLIATELLE ALLA BOLOGNESE
Home made fresh fettuccine with meat sauce
$16.00
MINCHIARIEDDHI TE FARRU DELL` ORTOLANO
Whole wheat ziti pasta with mix vegetables sauce
$14.50
MINCHIARIEDDHI TE FARRU DELL` ORTOLANO
Whole wheat ziti pasta with mixed vegetables sauce
$14.50
TAGLIOLINI ALL` ASTICE
Home made fresh thin fettuccine with fresh lobster and light tomato sauce
$24.00
SCIALATIELLI QUATTRO PASSI
Homemade short cut, thick fettuccini with eggplant & smoked mozzarella
$15.50
GNOCCHI AL TALEGGIO E RADICCHIO
Homemade potato gnocchi with Radicchio & taleggio cheese sauce
$16.50

*Gluten-Free Pasta is available upon request*

RISO E GRANO
Rice and Grain

RISOTTO DEL GIORNO
Risotto of the day
P.A.
GRANOTTO AI FRUTTI DI MARE E FAGIOLI
Special Pugliese grain with white beans & mixed seafood sauce
$24.50

LE CARNI & I PESCI
Entrée

BATTUTA DI POLLO ALLA GRIGLIA CON PORRI BRASATI
Grilled thinly pounded chicken breast with braised leeks
$16.50
POLLO NOVELLO AL MATTONE
Grilled young chicken old country style
$24.50
BOCCONCINI DI POLLO AL VIN COTTO, FUNGHI E SALSICCIA
Chunks of boneless chicken with Mushrooms & sausage, in a red wine and shallots sauce
$19.50
PETTI DI POLLO RIPIENI CON SPINACI E FONTINA
Chicken breast stuffed with spinach & fontina in a cherry tomato sauce
$21.00
CONIGLIO ALLA CAPRESE
Oven roasted rabbit with fresh herbs & wine sauce
$27.50
COSTOLETTA DI VITELLO ALLA MILANESE
Thinly pounded breaded veal chop with arugola & tomato salad
$34.50
LOMBATA DI VITELLO
Grilled t-bone veal chop with fresh herbs
$36.00
COSTATA DI MANZO AI FERRI CON PATATINE FRITTE
Grilled aged prime rib eye steak served with shoestring fries
$37.50
VEAL SCALOPPINA AI FUNGHI SELVATICI E OLIO TARTUFATO
Veal Scaloppina with mixed wild mushrooms & truffle oil
$26.50
TRANCIO DI SALMONE CON SALSA ALLA MOSTARDA
Grilled salmon fillet, with grilled zucchini & mustard sauce
$23.50
BRODETTO DEI PESCATORI CON CROSTONI DI PANE ALL'AGLIO
Fresh Fish and Shell-fish soup in a light tomato broth with toasted garlic bread
$26.50
QUANTO IL MARE HA DATO
What the sea gave
P.A.

I CONTORNI
Side dish

SPINACI SALTATI AGLIO & OLIO
Sauteé spinach with garlic & oil
$7.00
BROCCOLI DI RABE
Sauteé broccoli rabe with garlic & oil
$9.50
PATATINE FRITTE
Shoestring fried potatoes
$6.00
BROCCOLETTI AGLIO & OLIO
Sauteé broccoli with garlic & oil
$7.00

Ask about Our Daily Specials

Alba Truffle
White Truffles of Alba

Ovuli
Ovuli Mushrooms

Buffalo Mozzarella
Buffalo Mozzarella

Penne al Pomodoro Fresco
Penne al Pomodoro Fresco

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